We are growing the following:
4 varieties of summer red raspberries; 1 variety of summer purple raspberry; 1 variety of blackberry; 3 varieties of fall red raspberries; 1 variety of black raspberry, 1 variety of summer yellow raspberry, and 2 fall yellow raspberries.
5 varieties of blueberries.
4 varieties of Strawberries
Asparagus, Beans – green and yellow, Beets, Broccoli, Carrots, Cucumbers, Eggplant, Kale, Lettuce, Melons, Onions, Peppers – green and colored; Potatoes – white, red and blue, radishes, Squash – zucchini and yellow summer, spaghetti, acorn, buttercup, and butternut, Sweet Corn, Swiss chard and Tomatoes.
Basil – several types, Chives, Cilantro, Lavender, Lemon balm, Marjoram, Mints – Apple, Chocolate, Lime, Orange, Peppermint, Pineapple and Spearmint, Oregano, Parsley, Sage and Thyme.
Amaranthus, Aster, Calendula, Carnation, Celosia, Centaurea, Cosmos, Craspedia, Dahlia, Delphinium, Dianthus, Didiscus, Digitalis, Eucalyptus, Feverfew, Gerbera, Gladiolus, Gomphrena, Juncas Twisted Arrows, Lisianthus, Penstemon, Phlox, Salvia, Snapdragons, Statice, Stock, Strawflowers, Sunflowers, and Zinnias.