Fall at the Farm

Our fall raspberries are finally ready for picking. Although this is a few weeks later than normal, the berries are big, red and sweet! Anne, our yellow raspberry, is beginning to turn color and is expected to be ready in another week. To top that off, our blueberries just won’t give up and the plants are loaded with lots of big juicy berries.

Cornstalks add that simple touch of fall. Bundled stalks will be available beginning this Saturday. And the finishing touch to fall decorating – pumpkins. Soon our small. medium and huge pumpkins will be orange and ready to take home.

With Labor Day weekend come cookouts, fun get-togethers and relaxation. We have all of your vegetable needs including sweet corn; salad ingredients: lettuce, tomatoes, beets, peppers, onions, cucumbers, squash, carrots, many herbs and 2 salad dressings – our own Raspberry Wine Vinegar and Purple Basil Vinegar; plus red and white potatoes, turnips, kale and for desert – watermelon.

Add a bunch of colorful flowers to the table for that added special touch!